Indulge in the delightful flavors of a lemon bundt cake, where every bite is bursting with tangy citrus goodness. Made with fresh lemon zest and juice, this moist and tender cake offers a perfect balance of sweetness without any added sugar.
Servings: 8 Slices
Keywords: Lemon, Dessert, Bundt Cake, Baked Goods
To make powdered sweetener, blend 2 cups monk fruit sweetener in a blender until fine. Sift and store in an air-tight container.
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